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What's on this week

Vegetarian, vegan or v-curious?

The foodie landscape is changing. Even Europe’s most determined carnivorous countries are embracing vegetarianism. Between 2011 and 2014, The Happy Cow vegetarian website saw listings of vegetarian and vegan restaurants in Spain increase by 94%. Over the same period, such restaurants in the UK increased by 60%. So whether you’re a die-hard vegetarian, vegan or just v-curious, here are our top picks on the veggie table: Food for Friends (a hot spot on Brighton’s vegetarian scene for more than 30 years), Amico Bio (the first vegetarian-organic Italian restaurant in London) and RAW (seasonal vegan and raw dishes).

What's in your collection?

The V&A’s Friday Late, held on the last Friday of the month, is one of London’s best museum late-night openings. And it’s free! Just drop in from 6.30pm – 10pm. Along with the exhibitions, you’ll enjoy food, a bar, DJs, live performances and more. This Friday (31 October) the theme is Collections of Collections. From tweets and blog posts to vinyl and that curious collection of owl-themed paraphernalia (oh, that’s just me then?), discover what, and why we collect things and what it says about us.

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