InterContinental Hotels GRAND STANFORD HONG KONG

Description

Nestled in the heart of the bustling shopping, business and entertainment district of Tsimshatsui East, the award-winning InterContinental Grand Stanford Hong Kong offers sophistication and heritage amidst the breath-taking view of Victoria Harbour. The luxuriously appointed guest rooms and suites, the excellent meeting and event facilities in a comfortable setting as well as a host of refined restaurants make it the perfect choice for business and leisure travelers alike.

Restaurant

Theo Mistral by Theo Randall brings you authentic Italian cuisine blending the best local ingredients with hand picked Italian imports to create dishes from various regions of Italy. The restaurant welcomes diners to its open kitchen venue and serves up delicious traditional Italian fare.

Nestled amidst the serene beauty of Victoria Harbour, The Mistral is a culinary haven that embodies authenticity in Italian elegance. Helmed by Chef Fabio Guaglione, hailing from the enchanting city of Napoli, his menu showcases regional specialties and locally sourced ingredients. An opulent selection of Italian wines and an unparalleled collection of Grappa and Amaro elevate the gastronomic journey.

Tiffany's New York Bar, located just off the lobby, is reminiscent of a New York bar from the extravagant Roaring 1920's and provides the location of choice for fine drinks and tasty snacks. The large island bar boasts one of the largest selection of whiskies in Hong Kong with more than 300 labels of whiskies on the menu. Signature cocktails, craft beers and champagnes are also available.

Tiffany's New York Bar, located just off the lobby, is reminiscent of a New York bar from the extravagant Roaring 1920's and provides the location of choice for fine drinks and tasty snacks. The large island bar boasts one of the largest selection of whiskies in Hong Kong with more than 250 labels of whiskies on the menu. Signature cocktails, craft beers and champagnes are also available.

Café on M features an extensive selection of modern delights to whet everyones appetite. Guests can enjoy sweeping Victoria Harbour view while savouring gourmet in a comfortable setting.

Renowned for its authenticity, Hoi King Heen, is celebrated for exceptional Cantonese cuisine in a traditional Siheyuan inspired courtyard that embodies harmony and love, creating a tranquil ambience for diners. Under Executive Chinese Chef Yu Chiu Kwan, it preserves the heritage of Cantonese culinary craftsmanship while incorporating modern twists. By embracing cherished family recipes and deploying fresh ingredients, Chef Kwan takes classic dishes to a new horizon.