ANA InterContinental Tokyo

Description

ANA InterContinental Tokyo is a luxury hotel with vibrance and elegance that reflects the city itself. The buzzing energy of the lobby mirrors our famous city streets, while our 12 on-site restaurants deliver exceptional world-class dining experiences for which Tokyo is famous. Step into sophistication in our Club InterContinental for a reprieve from the hustle and bustle outside, and enjoy a calming, comfortable stay in one of our 884 guest rooms.

Restaurant

A sumptuous array of authentic Parisian breads, cakes, and pastries prepared using the finest ingredients. This elegantly designed deli boutique showcases Pierre Gagnaire's signature patisserie creations as well as a selection of inspired salads, baguettes, and beautifully presented exclusive gift boxes. Takeaway items and light snacks are available.

Unkai serves exquisite Japanese cuisine in an elegant setting overlooking a beautiful garden and pond. The traditional Kaiseki menu features high quality sashimi and tempura and seasonal delicacies like rare fugu, poisonous blowfish. For special occasions, book a private tatami dining room.

No trip to Japan would be complete without sampling some traditional sushi and sashimi. Sushi Kenzan is an elegant, minimalist space where you can dine in private, or sit at the counter and watch the skilled chefs as they create every plate to order using the freshest fish, seafood, and vegetables.

Home to our signature char grilled steaks and seafood and secret house marinade, The Steakhouse offers superb dining in relaxed surroundings. Our extensive daily specials highlight local seasonal produce and offer a wide range of choices to suit all tastes.

Presenting breathtaking views over Tokyo from its location on the 37th floor, Teppanyaki Akasaka offers a memorable feast for the senses. The impressive knife skills and culinary flair of our expert chefs combined with the world famous Kobe beef and Tsukiji Market fresh seafood create a dining experience not to be missed.

Every day you should have at least one exquisite moment.

Brewer's Coffee and Bar is an unforgettable sensory experience from the sound and aroma of freshly ground coffee beans to the taste of the silky smooth extraction of complex flavors covered by a pillow of golden crema.

We offer traditional coffee favorites and cocktails carefully created by our mixologist to complement our wide range of freshly baked cakes, pastries, and cuisine, including vegan and gluten free options.

Choose from over 200 whiskies sourced from boutique and rare distilleries as well as a global selection of liqueurs, cocktails and imported cigars. Relax in style, and enjoy the intimate atmosphere.

The ANA InterContinental Tokyo is home to three Michelin starred Chef Pierre Gagnaire's highest restaurant in the world. Discover his award winning contemporary French cuisine in elegant surroundings with the stunning Tokyo metropolis and Tokyo Tower as a backdrop. Experience a unique culinary journey of passionate dedication to the best quality produce and the creation of unprecedented tastes that reflect this world renowned chef's philosophy of using food to communicate and incite emotion.

Karin specializes in the very best Cantonese cuisine including immaculate dim sum featuring seasonal luxuries such as king crab legs. At weekends, the dishes are wheeled to your table on traditional carts in authentic Hong Kong style. For a more intimate meeting, you can book a private dining room.

Relaxed contemporary design combines with innovative cocktails and cuisine to create a chic venue. Overlooking the dramatic Tokyo metropolis, MIXX Bar and Lounge transforms each evening into a sophisticated meeting place perfect with friends or colleagues.

At Atrium Lounge, enjoy specialties from our restaurants and our cherished seasonal Afternoon Tea. Perfect for business lunches or family dinners, experience seamless dining in a refined setting. Your memorable culinary journey awaits.

As night falls, the Genever Lobby Bar becomes a cozy retreat. Guest can enjoy expertly crafted drinks, including the limited edition gin made from sake lees and infused with orange peels from the hotel kitchen, in collaboration with Ethical Spirits.

Cascade Cafe brings a fresh concept to Tokyo's dining scene. Our chefs from over 10 countries take you on a global culinary journey. Enjoy traditional Japanese dishes and international delicacies, all within our elegant buffet setting.