Breathtaking, sophisticated, and blissfully secluded, our beachfront wellness sanctuary is designed for the eco-conscious luxury traveler. Resting on a nature reserve alongside an extinct volcano and surrounded by rainforest and marine habitats, we are immersed in the splendor of Dominica. Our eco-adventures reveal the island’s beauty. Spa treatments use natural island products to soothe and cleanse. And delight your palate with our locally sourced fusion of creole and international cuisine.
The enticing fire pit at RumFire Bar is the perfect place to end your day. Watch the sun set over the sea while sipping on a cocktail or savoring a fine cigar. No details are overlooked, from the eclectic tapas menu to the large collection of “Barmacy” drinks – local medicinal mixtures of Dominica rum, local herbs, spices and fruits.
Swimwear is the only dress code to follow at our swim up bar at the pool. Enjoy delectable salads, Cajun inspired chicken burgers, ice cream, drinks, and coconut cake pops at our easygoing poolside eatery.
Rumfire Bar inspired by our local dormant volcano is the perfect place to watch the sun go down over the Caribbean sea while sipping a cocktail or savoring a fine cigar. The enticing fire pit at Rumfire Bar is a relaxing place to end a day of luxury. Enjoy the eclectic tapas menu and our large collection of Barmacy drinks. These curated mixtures of Dominica rum and local herbs fresh from the chefs garden, spices, and fruits will captivate your senses.
Embark on a culinary journey at Bonsai restaurant, where every dish will elevate your dining experience, with locally sourced ingredients and the freshest flavors. We invite you to try our Chef Specials, curated by our skilled culinary artisans.
Dine at our International Cucina restaurant in Portsmouth, Dominica. We serve daily breakfast and dinner and offer a special lunch on Sunday. Enjoy the vibrant colors and flavors at our elevated market. The aroma of freshly baked croissants will pull you in every morning. Immerse yourself in the fresh, local ingredients our chefs incorporate into our menu.
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