Caesars Palace Las Vegas Hotel

The Roman-themed 5-star Caesars Palace resort is found on the famous Las Vegas Strip. There are seven swimming pools, over 100 onsite shops and the luxury Qua Spa where you can relax. You’ll find plenty of entertainment at its two casinos, onsite theatre, the Colosseum (where stars including Elton John perform), and the floating nightclub. Dining options come curtesy of celebrity chefs including Gordon Ramsay, Bobby Flay and Nobu. Stylish rooms come with flat-screen TVs and en-suite with bath.

MR CHOW at Caesars Palace - the cuisine is traditional Beijing, meant to be served communally, to ensure all guests have the opportunity to experience each dish. The principals are entrenched in a theory of harmony, striving to balance yet stimulate the senses equally. The menu is comprised of classics, dishes that have been MR CHOW staples for the last 48 years. In nearly five decades, only 25% of the menu has changed. For the first course, guests won’t want to miss the chicken satay, turnip puff and glazed prawns. For entrees, notable dishes include the Ma Mignon, which has been prepared with the same recipe since 1975; green prawns, which are also immortalized in a portrait by Keith Haring; the MR CHOW noodles; and China’s crown jewel, Beijing Duck, which is roasted to order and carved tableside. MR CHOW is open nightly from 5 – 10 p.m. Sunday to Thursday, 5 – 10:30 p.m. Friday and Saturday. Beijing Noodle No. 9 is a bustling Las Vegas Chinese restaurant serving authentic Northern Chinese cuisine, with an emphasis on noodles handmade every day right here in this Caesars Palace Las Vegas casual dining restaurant. Walk through a dramatic entrance flanked by gigantic fishtanks and you’ll immediately feel this Las Vegas restaurant’s energy, reminiscent of the streets of Shanghai, Hong Kong or Beijing. Las Vegas dining elegance meets authentic Oriental flavor under the direction of Executive Chef Li Yu, whose kitchen cranks out mouth-watering selections of soup, dim sum, noodle and rice dishes and chef's specialties. With an inviting and warm atmosphere, extended hours and casual counter seating, Beijing Noodle No. 9 is the perfect Las Vegas Chinese restaurant for an authentic taste of the Orient, day or night, in a striking Las Vegas casual dining atmosphere. Adjacent to OMNIA Nightclub, Searsucker serves New American Classic cuisine, hand-crafted cocktails and craft beers. Searsucker, a restaurant brnad conceptualized by celebrity chef Brian Malarkey, brings sharable comfort cuisine coupled with a casual atmosphere. Bold flavors and playful profiles inform the befy of fun and shareable dishes. Open nightly for dinner, happy hour, and late night bites, hours are as follows: BAR: Open Daily at 4:30 PM, Happy Hour Nightly 5:00 PM - 7:00 PM. DINNER: Monday & Wednesday 5 - 11 PM, Tuesday, Thursday - Sunday 5 PM - 2 AM. Late Night Bar & Bites: Nightly 11 PM - late! The ideal destination to be seen and socialize! The first-ever Nobu hotel, restaurant and lounge will offer a stylish new experience of luxury and hospitality, appealing to returning Caesars Palace guests and attracting new visitors," said Gary Selesner, president of Caesars Palace. The 11,200 square foot Nobu restaurant and lounge, located in the heart of the Nobu Hotel, will offer several teppanyaki tables, sushi bar and private dining area along with a large lounge and bar boasting 327 seats. Learn more about Nobu Hotel at Caesars Palace Gordon Ramsay Pub & Grill is the neighborhood restaurant conceptualized by the award-winning chef. The 290 seat restaurant is the most authentic English pub experience in Las Vegas, as only a native UK chef can provide. Chef Jeremy Berlin has been selected as executive chef of the novel concept and oversees the kitchen operations. Berlin moved to Las Vegas from Los Angeles where he served as executive chef of Church and State. Berlin was previously a member of Ramsay’s brigade as Executive Sous Chef of Gordon Ramsay at the London West Hollywood and sous chef of Gordon Ramsay at the London NYC. Acting as two unique restaurants the grill section of the restaurant features a relaxed and friendly setting with dishes including Scottish Salmon, lamb T-bone, whole brick pressed Cornish chicken, dry aged 30 oz. bone-in beef rib eye and spotted dog. The pub features elevated British pub food in a comfortable and lively setting showing sporting events from across the world on state of the art entertainment systems. The pub includes 36 beers served on tap in addition to another 63 bottled beers. With an eye towards dishes that pair well with beer the pub menu includes English ale onion soup, shepherd’s pie, a selection of sausages and the classic pub fish and chips. The center piece of the restaurant is a striking bar with an array of beer taps and a backdrop reminiscent of iconic British telephone booths. A patio area extends the restaurant towards the casino floor where guests can be part of the action. Tabletops comprise of rustic, pottery inspired dishes layered with unprocessed woods and rugged serving vessels. The uniforms are inspired by the English punk scene and feature a number of multi-media pieces designed by Allison Leach, a continuing trend with Gordon Ramsay’s Las Vegas restaurants. With proximity to the Colosseum, the entrance of the Forum Shops and the self-parking garage, the restaurant is a convenient location for both locals and visitors enjoying the Caesars Palace amenities. At Restaurant Guy Savoy, a meal is a celebration of life. Each Guy Savoy creation is subject to the scrutiny of the eye and the senses of smell, taste and touch. Seasonal ingredients are combined to make their flavors come together in perfect harmony, or to make their differences play against one another. The wait staff is attentive and approachable, exhibiting flawless yet discreet service, creating a home-away-from home environment for each guest. Designed to emulate the menu of the Paris restaurant, the Restaurant Guy Savoy Caesars Palace menu includes many classic Guy Savoy dishes including Soupe d’artichaut à la truffe noire, brioche feuillellée aux champignons et truffes, Artichoke and Black Truffle Soup garnished with toasted mushroom brioche and truffle butter, for dessert there is the Fondant au Chocolat or Terrine de Pamplemousse. The ultimate destination for fine dining in Las Vegas, Restaurant Guy Savoy at Caesars Palace Las Vegas has won the Forbes Travel Five Star Award, AAA Five Diamond award, two Michelin stars, the Wine Spectator Grand Award, inclusion on the Gayot.com Top 40 Restaurants in America list, the Condé Nast Traveler Hot 100 list and Best New Restaurant lists for Esquire and Travel + Leisure. Come indulge all your cravings at munchbar restaurant, offering a casual Las Vegas restaurant satisfying your munchies throughout the day and late into the night. Whether you're taking a break from the action on the Caesars Palace Las Vegas casino floor, coming in after laying by the pool, or you’ve worked up an appetite on the dance floor at PURE, one thing is certain at munchbar – the menu at chef Bryan Ogden's Las Vegas restaurant is going to hit the spot! At this Caesars Palace Las Vegas restaurant, Chef Bryan Ogden infuses your all-time favorite dishes with creativity and talent, elevating comfort food to an art form. Order the Munch Breakfast sandwich for fried egg and grilled Canadian bacon on an English muffin, served with fries and sausage gravy. If breakfast isn't your speed, try the Munch Burger, complete with sautéed onions and "fancy sauce." Or get your munch on with Philly Steak Sliders featuring peppers, onions and Cheez Whiz. At munchbar, casual dining in this Las Vegas restaurant even includes something for the more refined tastes, like Mini Maine Lobster Rolls, on a toasted bun with herb mayo. Choose from dozens of deliciously comforting dishes, and quench your thirst with a full wine list, extensive draft beer selection & specialty cocktails. Hyakumi Japanese Restaurant & Sushi Bar offers the freshest sushi in Las Vegas, prepared by master chefs, along with Teppanyaki style cooking and à la carte dishes like noodle soups and grilled items. The Hyakumi sushi bar serves nigiri along with both hand and cut sushi rolls, all featuring only the freshest fish and seafood. There are nearly 40 different sushi varieties available at this Caesars Palace Las Vegas restaurant. Not in the mood for sushi in Las Vegas? At our traditional teppan tables, you can enjoy grilled tenderloin, chicken breast, lobster tail, scallops, sea bass or jumbo shrimp. Can't decide? Choose one of our popular prix fixe four-course dinner combinations. À la carte choices at this Caesars Palace restaurant include teriyaki and tempura dishes, Kobe beef, udon and soba soups and seasonal sashimi selections. Complementing the exotic fare at Hyakumi sushi bar is an extensive beverage selection, serving Caesars Palace Las Vegas guests specialty drinks, a variety of Japanese and domestic beer and a varied selection of fine sake. Central Michel Richard is one of the best new Las Vegas casual dining destinations, where its James Beard Award-winning chef serves American favorites with a French twist all day and all night. With its prime location next to the Caesars Palace Las Vegas lobby, a full bar, specialty cocktail menu and outdoor patio terrace, it’s no wonder why critics have declared the 9,600 square-foot contemporary Central restaurant an innovation of the warm and familiar. Central Michel Richard seats 300 for Las Vegas casual dining in a stylish atmosphere. Continuing to reinforce its positioning as the premier destination for fine dining in Las Vegas, Caesars Palace has become home to the Las Vegas restaurant outpost of one of New York City's most historic restaurants - Old Homestead Steakhouse. Brothers Marc and Greg Sherry, whose family has been associated with Old Homestead in New York for decades, have ported this classic NYC eatery, known for its quality steakhouse selections and legendary history, to a spectacular new Las Vegas restaurant space. Old Homestead offers Caesars Palace guests an urban steakhouse and bar with an updated menu, but one that also features Old Homestead's iconic cuts of meat, and many of its famous sides, appetizers and desserts. Guests can experience signature Old Homestead dishes from the classic New York menu. Additionally, the Caesars Palace Las Vegas restaurant pairs fine dining in Las Vegas with an extensive cocktail menu featuring new twists on some classic favorites. A night at Rao’s Las Vegas is a truly a magical experience. Whether in New York, or at the Las Vegas restaurant inside Caesars Palace Las Vegas, the Rao's family makes sure you feel as if yours is the only table in the room. The greatness of the food stems from the dishes’ fresh, high-quality ingredients, such as house-roasted red peppers, freshly grated Pecorino-Romano and Parmigiano-Reggiano cheeses, Felipo Berio olive oil and certified San Marzano plum tomatoes imported from Italy. For more than 115 years, that's the way the family has cooked in their iconic New York kitchen, and tradition is alive and well at their Las Vegas restaurant. With these and other ingredients, the home-cooked meals at Rao’s Las Vegas are magnificent culinary experiences worthy of the Review-Journal’s multiple “Best Las Vegas Italian Restaurant” awards. The time-honored dishes include perfectly cooked pastas, risottos and the mouthwatering steak bistecca, cooked perfectly and sliced tableside. Rao’s Las Vegas Italian restaurant also serves the incomparable Uncle Vincent’s Lemon Chicken, broiled to perfection and sauced with lemon juice, red wine vinegar, olive oil and spices. The classic veal chop is pan-seared and topped with a medley of hot and sweet cherry peppers. Last but not least, Rao’s legendary meatballs taste as if Aunt Anna were still rolling them each morning. Whichever you choose, you are sure to have a Las Vegas restaurant experience worthy of the fine dining legacy Rao’s Las Vegas has established over the last century. Payard Pâtisserie & Bistro at Caesars Palace Las Vegas, the creation of award-winning pastry chef François Payard, is a beautifully designed, multi-layered casual dining experience that includes a chocolate shop, a pastry shop and a Las Vegas restaurant with a traditional dining room serving breakfast, lunch and dinner. The most tempting chocolate and pastry shops in Las Vegas make up the largest area of Payard Pâtisserie & Bistro and offer a variety of Chef Payard's signature chocolates, desserts, sandwiches and pastries – perfect for an upscale, yet casual, meal on the go. Also located in this area are made-to-order crêpes, coffee drinks and homemade ice creams and sorbets. Guests can also purchase a gift box of Chef Payard's famous candies or one of his cookbooks to take home. The dining room at Payard Pâtisserie & Bistro, with its dark wood tables and creamy white leather banquettes, provides guests with a Las Vegas restaurant experience steeped in bistro tradition, serving French-inspired breakfast, lunch and dinner items. Empress Court Chinese Restaurant at Caesars Palace Las Vegas is a favorite restaurant for seafood lovers as well as those seeking authentic Cantonese cuisine. The elegance of this gourmet Chinese restaurant is surpassed only by the skill of its Hong Kong chefs and the freshness of ingredients they use to preparing the finest authentic Cantonese delicacies. Empress Court was named Best Asian Restaurant in the 20th Annual Las Vegas Review-Journal Best of Las Vegas staff poll. Located on the second floor of the resort's ornate Palace Tower, Empress Court Chinese Restaurant is rimmed with intimate outdoor terrace seating (available for private parties) overlooking the Garden of the Gods, one of the best views of any Caesars Palace Las Vegas restaurant – or for that matter, any Las Vegas restaurant. Nestled inside Caesars Palace Las Vegas beneath a canopy of cypress trees, Cypress Street Marketplace offers Las Vegas casual dining options in an innovative Napa-Style “picnic in the park” atmosphere. This unique, value-oriented Las Vegas food court offers a wide variety of cuisines as well as specialty foods. Cypress Street Marketplace is the perfect place for an interactive eating experience, Las Vegas casual dining on the go or gift hunting. Features Java Coast - Hot and cold coffee creations with a variety of baked goods Slice - Pizza, calzones, stromboli’s and other Italian offerings Lobster Chowder Company - Sandwiches, soups and side for the seafood lover. Sandwich - custom-made sandwiches Romaine Course - Create your own salad with fresh garden favorites Ole - Tex Mex favorites like tacos, burritos and tamales Burgers - Specialty burgers and Nathan's 100% all beef hot dogs Bar BQ - Ribs, chicken, pork and beef brisket Ah So - Asian noodle soups and an assortment of sushi and wok selections. Celebrity Chef Bobby Flay’s only Las Vegas restaurant is Mesa Grill at Caesars Palace, delivering his iconic bold Southwestern flair from his acclaimed New York flagship. Mesa Grill Las Vegas has been awarded the AAA Four Diamond award and inclusion on Condé Nast Traveler’s Hot 100 list. Just as striking as the food at Mesa Grill is the atmosphere. Designed by renowned restaurant designer David Rockwell, the open space at this Las Vegas restaurant features rich and vibrant colors and textures that are reminiscent of the American Southwest. On the brunch, lunch and dinner menus at his Caesars Palace restaurant, Chef Bobby Flay presents tongue-tingling dishes. This Las Vegas restaurant’s proximity to Mexico gives Mesa Grill access to some of that country's highest-quality tequila and mezcal offerings, and the expansive wine list has a global reach yet maintains an emphasis on top American wines. A cocktail menu features signature drinks such as the Mesa Pisco Sour and Bitter Frenchie and, of course, the perfectly mixed Mesa Grill Margarita. Taste Chef Bobby Flay’s bold Southwestern flavors at Mesa Grill Las Vegas, exclusively at Caesars Palace Las Vegas.

Address

3570 LAS VEGAS BLVD SOUTH