Immerse yourself in nature at InterContinental Khao Yai Resort. This luxury resort is near UNESCO World Heritage-listed Khao Yai National Park, a must-see destination. Designed by award-winning architect and interior designer Bill Bensley, our exquisite resort draws inspiration from the area's history as a rail gateway to northeast Thailand. Here, upcycled train carriages have been converted into luxury suites, exquisite meals are multi-coursed, and the spa treatments and pool are exceptional.
Papillon is an impressive bar designed by Bill Bensley that is situated inside one of three upcycled train carriages. Classic French cocktails are the focus of the beverage menu which uses the finest ingredients in a way that emphasizes simplicity of flavour.
Explore the pinnacle of tea experiences in Khao Yai. Immerse yourself in the resort's Tea Carriage, where guests partake in a traditional afternoon tea, indulging in an array of sweet and savory recipes infused with local cultural influences. Enhance the experience with optional champagne and rosé wine pairings.
A formal dining experience reminiscent of the golden age of first class train travel. The menu is small and refined, and the cuisine is fresh and honest, with a focus on taste and flavour a la carte menu with a carefully curated selection of dishes.
Somying's Kitchen is an all day dining restaurant with both indoor and outdoor spaces. Our resident chef is a native Thai who is local to Khao Yai and hosts regular Chef's table dining designed to deepen the guests experience.
Cool down after a day of exploring Khao Yai by the resort’s pool. Located adjacent to Somying Kitchen and coupled with comfortable seating options, this contemporary Terminus Bar is a social area offering an extensive list of cocktails, mocktails and other refreshing options. The poolside retreat makes a perfect location for casual dining all day - every day.
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